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The role of voice in cookbook writing (and what makes you want to buy a...
“When so many recipes are available on the internet, recipes alone don’t make a cookbook,” wrote Holly Hughes, editor of the Best American Food Writing series, explaining that she’s looking for other...
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On writing food blogger fan mail
Yesterday I wrote my first “fan mail” letter to a famous food blogger: Molly Wizenberg of Orangette. I do not often write “fan mail.” In fact, I can count on one hand the number of times I’ve done so...
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